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Holiday Cookbook: Desserts

Chocolate Quesadillas

6 flour tortillas

2 T melted butter

3 1.55oz milk chocolate candy bars

Vanilla or Rocky Road Ice Cream

Heat oven to 450º. Brush both sides of tortillas with melted butter. Place in single layer on cookie sheet. Place 1/2 candy bar on one side of each tortilla. Fold tortillas over in half moon shape. Bake at 450º for 4-5 minutes or until golden brown. Top each with a scoop of ice cream and top with several pecans.

Patti Head

Ashdown, Ark.



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