Firing Up the Grill

Iliana Osuna grills ribeye steak as Culinary Arts Academy Executive Chef Cory House inside the school’s new food truck Thursday, Sept. 8, 2022, at Texas High School in Texarkana, Texas. The purchase of the food truck was made using Career Technical Education program federal funds to give students real-world application. Students served street tacos with a side of Mexican corn. (Staff photo by Erin DeBlanc)
Iliana Osuna grills ribeye steak as Culinary Arts Academy Executive Chef Cory House inside the school’s new food truck Thursday, Sept. 8, 2022, at Texas High School in Texarkana, Texas. The purchase of the food truck was made using Career Technical Education program federal funds to give students real-world application. Students served street tacos with a side of Mexican corn. (Staff photo by Erin DeBlanc)

Staff photo by Erin DeBlanc

Iliana Osuna grills ribeye steak as Culinary Arts Academy Executive Chef Cory House inside the school's new food truck Thursday at Texas High School in Texarkana, Texas. The purchase of the food truck was made using Career Technical Education program federal funds to give students real-world application. Students served street tacos with a side of Mexican corn. Read more over the weekend in the Texarkana Gazette.

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